I’m giving the Saturday night keynote at Food for Thought, Time for Action: Sustainable Food, Farming, and Fisheries for the 21st Century, College of the Atlantic, Bar Harbor, Maine, 7:30 p.m.
Lecture at a seminar on nutrition and diet-related diseases
Lecture to students and faculty of the Master’s Program in Human Development and Food Security, Roma Tre University, 3:00 p.m.
This is to UN nutrition professionals at FAO from 10:00 a.m. to noon.
This talk is to keynote the Global Conference on Meeting Nutritional Challenges with Sustainability and Equity, August 2-3, India International Centre (Annexe). The meeting is organized by IBFAN (International Baby Feeding Action Network), Navdanya, IHES (Initiative for Health, Equity, and Society) and BPNI (Breastfeeding Promotion Network of India). It starts at 8:30 a.m. on August 2. My talk is at 9:40.
This is the 6th annual George McGovern lecture in the Green Room at FAO at 2:30 p.m.
This meeting is held in conjunction with the Westchester Cat Show at the Westchester County Center in White Plains. My talk will be in the afternoon. Schedules and conference information are posted on the Cat Writers’ website.
Join Health Affairs for a virtual conversation between me and Angela Odoms-Young of Cornell University discussing the evolution of US food and nutrition policy, the current policy landscape, and thoughts on what lies ahead. It’s at 1:00 p.m. EDT. To join the Webinar, click here.