This is a talk in the Food and Public Health series of the Center for Environmental Policy’s Bicentennial: “Food Issues in the US as connected to public health, the environment, and sustainability.” 6:30 p.m. Not sure yet about location.
This one is “Food Politics: Personal vs. Social Responsibility” at 11:30 a.m. at Jazz at Lincoln Center, 60th and Broadway. Contact IIN for information.
I’m speaking on “From Agriculture to Public Health: Personal Responsibility vs. Social Responsibility” at 6:00 p.m. in the Hilton Business Center (Hilton 100), 1 LMU Drive. A podcast is available here.
My presentation is at 10:30 a.m. in a panel discussionon “Snack food and beverage industry and global noncommunicable chronic disease.” I’m doing “Food industry influences on international health policy: an overview/”
My talk is titled “Ethical Issues in Food & Nutrition.” It’s at 5 Washington Place, Auditorium Room 101, from 4:45-6:30 pm.
Reception to follow.
Here’s one review of it.
This is at NYU’s Stern School of Business, 40 West 4th Street, NYC 10012, Tisch Hall Room UC 19,1:20 pm-2:40 pm: “Food Politics: Does the Food Industry Have a Role in Preventing Obesity?”
My Distinguished Speaker lecture is “Kids, diets, and health: the politics of school food.” It’s at 3:30 p.m. in Beaver Run, CoppertopII.
The lecture is online on the CASE website.
SNAP to Health is releasing its report at a Congressional briefing at the Russell Senate Office Building, room 385, from 1:00 to 4:00 p.m. For details about the agenda and how to RSVP, click here. I will be giving a short talk on “The Food Politics of SNAP.”
