by Marion Nestle

Currently browsing posts about: Appearances

May 12 2015

Milan: Food EXPO

I’m speaking at the U.S. Pavilion from 4:00 to 5:00 on the terrace: Cooking Up Change—The American Food Movement.  Admission is free once you are in the Expo.

May 7 2015

Rome: Pediatric Department of La Sapienza University

This will be at the Pediatric Department of La Sapienza University (Policlinico Umberto I) Aula Magna Pediatric Department, Viale Regina Margherita 324.  The talk, at 10:00 a.m. is on ”Food Politics 2015: Personal Responsibility vs. Social Responsibility.”

May 5 2015

Piacenza: Agrisystem, Catholic University of Milan

The talk is for the doctoral program, Agrisystem, at the Universita’ Cattolica, Facolta’ di Agraria, Sala Convegni G. Piana, Via Emilia Parmense 89.  For some bizarre reason, they have asked me to talk about “Is the Paleo diet healthy?”t  For this audience, I would rather talk about agricultural policies, and will.

May 4 2015

Turin: Circolo dei Lettori

I’m speaking on “What’s happening in the US: American Food and World’s Future Nutrition Challenges” at Circolo dei Lettori, Via Bogino, 9, at 18:30.  Details here.

Apr 20 2015

Richmond, VA: Weight of the State

I’m keynoting Virginia’s 4th Weight of the State conference  on childhood obesity prevention, April 20-21, 2015, Hilton Richmond Hotel in Short Pump.  Register here.

My talk is at 3:30 p.m.

Mar 26 2015

Washington, DC: Washington Post conference on Changing the Menu

The conference is at the Arena Stage, 1101 Sixth Street, SW.  Information is here.  My on-stage interview is in the morning.

Apr 11 2015

New York: Gotham on a Plate

I’m moderating a panel at this conference (See schedule).  It’s at 11:45am-1:00pm

The Power of the Public Plate: Policy and Procurement

Food has come to the forefront in the political debates in New York City. Issues ranging from food security to school food, from health to availability are the object of analysis and reflection, as the mayoral debate about food policy that took place at The New School in 2013 demonstrates. What is the future of food in the city? Who are the actors involved? What’s the role of civil society in determining what New Yorkers will have access to, and how?

Speakers: Barbara Turk, Eric Goldstein, Jan Poppendieck, Thomas Forster

 

 

Feb 24 2015

Oakland, CA: Eat Drink Politics

Women in Leadership: Dynamic Career Paths in the Food Movement | Eat Drink Politics

I’m on a panel with Michele Simon and Nina Ichikawa

When: Tuesday February 24, 6:30-8:30pm
Where: Impact Hub Oakland (Omi Gallery) 2323 Broadway, Oakland (donations at door welcome)
RSVPs appreciated. Email: Michele@eatdrinkpolitics.com or on Facebook