Lecture on Soda Politics at the Mann Library, seminar room 160, 4:00 p.m. Refreshments served and books available for purchase. For more information, visit http://mannlib.cornell.edu/events-exhibits.
Keynote lecture as part of the Master of Public Health program’s event for National Public Health Week. 9:00 a.m., informal breakfast. 9:30 a.m., lecture followed by a book signing. Student Center Theater, Sondra and David S. Mack Student Center, North Campus.
This is for the Marineau symposium on the Morality of Capitalism: Sustainable Agriculture Versus Industrial Agriculture, followed by a reception and book signing. My keynote lecture, “Taking on Big Soda (and Winning): Lessons for Advocates,” is at 7:00 p.m. in the Ponderosa Room, Nebraskan Student Union.
Lecture and book signing, 7:30 p.m. in the Templeton Blackburn Alumni Memorial Auditorium. This is through The Kennedy Lecture Series.
Admission is free; doors open at 6:30 p.m.
Charles Perkins Centre, University of Sydney, 6th Floor Conference room, noon. The title is “Food Politics: An Unexpected Career (and its Consequences).
This is the Nicholas Catchlove Lecture, Sydney Ideas Festival, co-presented with the Charles Perkins Centre : “Soda Politics in the US: Lessons from the food movement.” It’s at 6:00-7:30 p.m. at the Charles Perkins Centre Auditorium, Johns Hopkins Drive, University of Sydney (see venue location). Free and open to all with online registration requested. For information and registration, click here.
This is a talk on Soda Politics, 4:00 p.m., University of Sydney, Charles Perkins Centre, Level 6 seminar room. For information and reservations, click here.
This is a panel on the newly published Savoring Gotham. It’s titled Celebrating the Making of the Definitive Companion to New York City’s Food. The panel: Jennifer Schiff Berg, Hasia Diner, Krishnendu Ray, Meryl Rosofsky, Daniel Bowman Simon, and me, introduced by Cathy Kaufman. Registration starts at 6:30, the panel at 7:00. 411 Lafayette, 5th Floor.
Join Health Affairs for a virtual conversation between me and Angela Odoms-Young of Cornell University discussing the evolution of US food and nutrition policy, the current policy landscape, and thoughts on what lies ahead. It’s at 1:00 p.m. EDT. To join the Webinar, click here.