Join Health Affairs for a virtual conversation between me and Angela Odoms-Young of Cornell University discussing the evolution of US food and nutrition policy, the current policy landscape, and thoughts on what lies ahead. It’s at 1:00 p.m. EDT. To join the Webinar, click here.
by Marion Nestle
Nov
4
2022
Petaluma: Copperfields
I’ll be talking about Slow Cooked: An Unexpected Life in Food Politics in a conversation with Clark Wolf, co-sponsored by KRCB. This is at 7:00 pm at Copperfield’s Books, 140 Kentucky St, Petaluma.