Join Health Affairs for a virtual conversation between me and Angela Odoms-Young of Cornell University discussing the evolution of US food and nutrition policy, the current policy landscape, and thoughts on what lies ahead. It’s at 1:00 p.m. EDT. To join the Webinar, click here.
by Marion Nestle
May
13
2022
The latest on Slow Cooked, my forthcoming memoir
University of California Press has just issued its fall catalog and Slow Cooked is on pages 12 and 13.
It includes an interview:
Here’s a description of the book. Its publication date is October 4, but it can be preordered at any of these sites.