Join NYU Libraries for an insightful discussion with some of our most esteemed panelists about how the conversation, study, and action around food has evolved over the last two decades. Together, we’ll reflect on 20 years of the Critical Topics in Food event series and examine the role that thoughtful community gatherings like these have played in shaping our collective dialogue about food. The Critical Topics in Food event series is a partnership between NYU Special Collections, NYU Steinhardt Department of Nutrition & Food Studies, and Clark Wolf.
by Marion Nestle
Nov
18
2018
San Francisco: Grace Cathedral
My daughter Rebecca is Cultural Program Manager at Grace Cathedral where she manages, among other things, the Sunday morning Forum on Faith, Ethics, and Culture. I’m doing a talk on Unsavory Truth at 9:30 a.m. Details here.