Join NYU Libraries for an insightful discussion with some of our most esteemed panelists about how the conversation, study, and action around food has evolved over the last two decades. Together, we’ll reflect on 20 years of the Critical Topics in Food event series and examine the role that thoughtful community gatherings like these have played in shaping our collective dialogue about food. The Critical Topics in Food event series is a partnership between NYU Special Collections, NYU Steinhardt Department of Nutrition & Food Studies, and Clark Wolf.
by Marion Nestle
Mar
19
2015
Food politics: A picture worth a thousand words…
Thanks to my NYU colleague Marie Bragg for sending this along. She particularly likes the reflection of the school bus passing by.
In case you can’t read it, it says: “Hospital Employees receive 10% off. Must show valid hospital i.d.”
Don’t miss the heart monitor line in the middle.