Join NYU Libraries for an insightful discussion with some of our most esteemed panelists about how the conversation, study, and action around food has evolved over the last two decades. Together, we’ll reflect on 20 years of the Critical Topics in Food event series and examine the role that thoughtful community gatherings like these have played in shaping our collective dialogue about food. The Critical Topics in Food event series is a partnership between NYU Special Collections, NYU Steinhardt Department of Nutrition & Food Studies, and Clark Wolf.
by Marion Nestle
Nov
3
2013
Boston: American Public Health Association
This is a book signing for Eat, Drink, Vote at the annual meeting of the American Public Health Association, at the APHA Press booth #935 in exhibits at the Boston Convention and Exhibition Center, 415 Summer Street, Boston, at 4:00 p.m.