Join NYU Libraries for an insightful discussion with some of our most esteemed panelists about how the conversation, study, and action around food has evolved over the last two decades. Together, we’ll reflect on 20 years of the Critical Topics in Food event series and examine the role that thoughtful community gatherings like these have played in shaping our collective dialogue about food. The Critical Topics in Food event series is a partnership between NYU Special Collections, NYU Steinhardt Department of Nutrition & Food Studies, and Clark Wolf.
by Marion Nestle
Apr
21
2012
Ithaca: Buffalo Street Books
Mal Nesheim and I will be reading from and signing copies of Why Calories Count: From Science to Politics, at Ithaca’ community-owned bookstore, Buffalo Street Books, 215 North Cayuga in the DeWitt Mall, 2:00 p.m.
Buffalo Street Books is Ithaca’s Community-Owned Cooperative Bookstore.