Join NYU Libraries for an insightful discussion with some of our most esteemed panelists about how the conversation, study, and action around food has evolved over the last two decades. Together, we’ll reflect on 20 years of the Critical Topics in Food event series and examine the role that thoughtful community gatherings like these have played in shaping our collective dialogue about food. The Critical Topics in Food event series is a partnership between NYU Special Collections, NYU Steinhardt Department of Nutrition & Food Studies, and Clark Wolf.
by Marion Nestle
May
18
2010
Berkeley, CA: Holistic Hound
Mal Nesheim and I are talking about our new book, “Feed Your Pet Right,” at Holistic Hound, a nifty pet store at 1510 Walnut (near Vine) in Berkeley (we wrote the chapter on organic pet food based on products from this store). This will be at 6:30 p.m. Free and open to the public.