Join NYU Libraries for an insightful discussion with some of our most esteemed panelists about how the conversation, study, and action around food has evolved over the last two decades. Together, we’ll reflect on 20 years of the Critical Topics in Food event series and examine the role that thoughtful community gatherings like these have played in shaping our collective dialogue about food. The Critical Topics in Food event series is a partnership between NYU Special Collections, NYU Steinhardt Department of Nutrition & Food Studies, and Clark Wolf.
by Marion Nestle
Sep
25
2009
Vienna: Kreisky Forum / U.S. Embassy
The Bruno Kreisky Forum for International Dialogue and the U.S. Embassy, keynote. The Forum was founded in 1991 in commemoration of the late Austrian Chancellor Bruno Kreisky. A group of Kreisky’s friends and colleagues created the Forum to continue Kreisky’s work for Human Rights, the Middle Eastern Peace Process, Europe after the Cold War, and other issues close to him. This year’s lecture series can be found here.