Join NYU Libraries for an insightful discussion with some of our most esteemed panelists about how the conversation, study, and action around food has evolved over the last two decades. Together, we’ll reflect on 20 years of the Critical Topics in Food event series and examine the role that thoughtful community gatherings like these have played in shaping our collective dialogue about food. The Critical Topics in Food event series is a partnership between NYU Special Collections, NYU Steinhardt Department of Nutrition & Food Studies, and Clark Wolf.
by Marion Nestle
Apr
22
2009
The People’s Garden at USDA? Happy Earth Day!
It’s Earth Day and the USDA says it is going to turn the grounds of its Washington DC buildings into The People’s Garden – a sustainable landscape that will “promote healthy food, people, and communities” across the country.
Yes!
And here’s where to see what it will look like.
I can’t wait!