Join Health Affairs for a virtual conversation between me and Angela Odoms-Young of Cornell University discussing the evolution of US food and nutrition policy, the current policy landscape, and thoughts on what lies ahead. It’s at 1:00 p.m. EDT. To join the Webinar, click here.
by Marion Nestle
Jun
20
2009
New York: CIES World Food Business Summit
Panel on “ingredient for success in turbulent times #6: engaged people.” Waldorf-Astoria Hotel, 11:00 a.m. This one was videotaped. And here’s Refresh blog’s Bob Vosburgh with some notes on the talk.