I’m speaking about my new book, The Fish Counter, at Origins at Woodberry Kitchen. For information and reservations, click here.
by Marion Nestle
Jun
12
2008
Canada’s Industry food guide!
I can’t resist passing along this anonymously sourced spoof of Canada’s “Eating Well with Canada’s Food Guide.” Try the “Eating not-so-well with the [Canadian] Industry’s Food Guide.” And thanks for Jennifer Falbe for sending and Yoni Freedhoff for posting.
![Eating not-so-well with the [Canadian] Industry’s Food Guide](http://bp1.blogger.com/_rKvAmdl5y-8/SFAVF-7M1vI/AAAAAAAABIQ/2fRE3WcSdBI/s1600-h/Industry+Food+Guide.bmp){kind=link}