Join Health Affairs for a virtual conversation between me and Angela Odoms-Young of Cornell University discussing the evolution of US food and nutrition policy, the current policy landscape, and thoughts on what lies ahead. It’s at 1:00 p.m. EDT. To join the Webinar, click here.
by Marion Nestle
May
1
2008
Policy brief: the cost of higher food prices
The Oakland Institute has issued a short and useful policy brief on the social and political impact of rising food prices. I’m on the road this week and regularly reading USA Today delivered to hotel rooms. Its story yesterday about bread shortages in Egypt is surely an indication of the need for deep policy analysis followed up by immediate policy action.