Join Health Affairs for a virtual conversation between me and Angela Odoms-Young of Cornell University discussing the evolution of US food and nutrition policy, the current policy landscape, and thoughts on what lies ahead. It’s at 1:00 p.m. EDT. To join the Webinar, click here.
by Marion Nestle
Mar
12
2008
San Francisco votes nutrition labeling
The San Francisco Board of Supervisors is requiring chain restaurants to post nutrition information on menu boards–not just calories, as in New York, but also fat, carbohydrates, and sodium. Carbohydrates but not sugars? All that? It will be interesting to see how this works in six months when the rule goes into effect.